Cacao Mama is born from love for the pure loving Spirit of Cacao. As an awareness driven enterprise we're weaving modern and ancient knowledge to serve the healing of Cacao on a global scale by offering heart opening, multidimensional experiences. Cacao carries the blueprint of the New Earth Community. With the Earth School we collect the messages found in the Spirit of Nature, cultivate wisdom together and offer our power and voice to speak up for the preciousness of life. The Earth School is a School of Vision to empower and awaken the Wisdom Keepers, Earth Speakers and Earth Healers. Together we are dreaming this Earth into reality.


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THE TREE COUNCIL & GIVING TO THE MOTHER


The Tree Council is a space and a conversation to explore ways to give back to Mother Earth in our work as healers, speakers and facilitators of sacred circles. The Tree Council is for the tender, the caretaker, the mother, warrior & lover inside of you! We wish for Mama Celia to be held by and receive from our Cacao family to honour her life-long service in her community.

 

Mama Celia Ecuador · Give to the Mother

04 · Annette Lober · The Magic of letting Spirit work out its Play · Listen

02 · Lena Brandt · Nature in and outside  · Listen

01 · Arielle Atman Sara Lo Frano · Listen, let go & start creating from within  · Listen


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WE LOVE CACAO ♥︎

Arriba Nacional ceremonial cacao paste from Ecuador


We've waited long and love to share the exciting news that the Arriba Nacional cacao paste from Ecuador arrived in the store. Arriba Nacional is known for its exceptionally full-bodied flavor and fruity and floral aromas captured in a creamy texture. Available size: 1kg block

Arriba Nacional is one of the world‘s finest cacao varieties; being grown by smallholder farmers on the coastal plains of the Ecuadorian province of Esmeraldas. The cacao trees grow among other fruit trees, such as orange, mango and avocado trees and thus in a permaculture environment.

 


Wild grown & harvested Cacao from Bolivia



This rare, wild-harvested cacao from remote areas of  the Bolivian Amazon is very balanced, soft, floral, and sweet in taste. The trees here have not seen (m) any human beings during centuries and date back to pre-Columbian times. The wild  flavor makes the difference with other cacao species.It is reminiscent of honey and has a light, pleasant acidity with a touch of salt, carrying tones of the sea. Available sizes: 450g & 1kg 'chocolate bar'


Raw organic ceremonial cacao paste from Peru


We have a beautiful cold processed fair trade & organic cacao paste from Peru in the store. This finely ground paste has a very intense and full-bodied cacao taste that can be used for ceremonial purposes. Available sizes: 500g block & 1kg drops.


RESOURCES


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mayan sacred cacao history and spirit